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All tagged ricotta
You’d think that after having posted 14 different pasta recipes – and making countless more – I’d have the whole thing down. Especially when it comes to a weekday, throw-it-together kind of pasta.
I’m not usually one of those people who doesn’t know what they want for dinner. Growing up, discussions about dinner used to take up the whole ride to school with my dad, who was generally in charge of the hair-brushing, English muffin-toasting morning routine.
I’m going to be brief today thanks to yesterday’s 5 bottles of wine. And though I should probably not be staring into an abnormally blinding computer screen in my condition,
I know I’m getting a bit Italo-centric here, but what can I say? I cook what I know.
I didn’t know about this dessert at all until a gorgeous dinner during a trip to Italy last year. We had been invited to Francesco’s aunt’s house in the countryside near Bologna. A family affair, the kind I love: piling into the car, getting lost, arriving late and grumpy and starving. And then sitting down in a warm room with a fire and the smell of rosemary and a roast and a table full of unopened bottles.
In any small town in the southern Italian region of Puglia, you’ll see groups of teenagers, grandmothers and babies, couples young and old